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Egbo (Nigerian Cornmeal Porridge)

International • General
Egbo (Nigerian Cornmeal Porridge)

International Other recipe from the Wikibooks Cookbook.

Ingredients

Dried corn
Salt

Instructions

Crack the corn using the mill, and blow to get rid of the husks.
Cook the corn with a pinch of salt using a pressure cooker.
Add more water, and cook until soft and pulpy.

Category:Yoruba recipes
Category:Recipes using corn

Original source