International Dessert recipe.
1/2 cup Rice Flour 1/2 cup Wheat Flour 1/2 cup Coconut Milk 3/4 cup Palm Sugar 2 Eggs 1/2 tsp Salt
In a bowl, mix the flour, coconut milk, palm sugar and eggs and salt. Brush a waffle iron with oil pour in the batter and cook over an open fire until light brown and crispy.