← HOME

Maffé (West African Peanut Stew) III

African • General
Maffé (West African Peanut Stew) III

African Beef recipe from the Wikibooks Cookbook.

Ingredients

2 lbs stew beef
½ cup peanut butter
1 cup water
1 teaspoon black pepper
1 teaspoon salt
2 tablespoons tomato paste
1 onion
Garlic (optional)

Instructions

Boil meat in a pot with salt and onion.
Fry the meat in a pan of oil.
Blend together the tomato, pepper, and garlic until smooth.
Pour the blended mixture into a pot and add the peanut paste. Stir until thick.

Original source